Inn at Pleasant Lake

Plenty of rich plum, cherry and savory, thyme scented meat flavors make it feel vibrant and full bodied.  Long, bold finish.  $42

Tight and structured, with a lean, firm mix of herb, mineral and dried currant flavors .  Dry finish.  $56

Made in NH!  A wonderful oak aged Cabernet with medium tannins.   $28

Focused and lean, with spice, dill, cedar, black cherry and plum flavors.  Full-bodied and elegant, ending with delicate fruit and cedar notes.  $40

 Well proportioned with spicy currant, blackberry, cedar and mineral notes. Very long finish with just a hint of anise. $48

Sleek and refined.  The notes of spicy currant, mineral, sage and berry fruit are pure and focused.  Complex finish of earthy currant.  $54

Lean with modest currant, herb and spice that lingers. $32

Opens with a black cherry bouquet.  Smooth and well-balanced on the palate with black cherry flavor and hints of black raspberries.  Long, persistent finish.  $118

Balanced and delightful. Light notes of cedar let the currant, plum and black cherry come forth. $36

Currant and jammy notes fill this wine which has mild tannins and a subtle velvet finish. $6.5/glass $26/bottle