Elegant and supple showing off vibrant cherry and raspberry fruit. Smooth tannins and a lively finish. $40
Cabernet Sauvignon
Caymus, Special Selection, Napa Valley, California, 2009
Temptingly rich and layered, with complex mocha, plum and wild berry fruit that’s spicy and aromatic. Full-bodied, gaining depth and turning ever more elegant and detailed. $185
Hall, Napa Valley, California, 2008
A nose rich in cassis and black fruit aromas upfront, with chocolate-y accents. The palate shows excellent concentration framed by silken tannins for an impression that is plush and all-encompassing. It fills the mouth with layers of dark fruit and nutty, toasty flavors. $82
Robert Mondavi, Oakville, Oakville-Napa Valley, 2008
Supple, graceful, yet potent and engaging. Shows intense, minty bay leaf, dried currant and berry flavors that unfold gracefully and pick up a nice mineral edge. Tannins are firm yet very refined. $88
Honig, Napa Valley, California, 2009
Sleek and refined. The notes of spicy currant, mineral, sage and berry fruit are pure and focused. Complex finish of earthy currant. $62
Caymus, Napa, Valley, California, 2009
Opens with a black cherry bouquet. Smooth and well-balanced on the palate with black cherry flavor and hints of black raspberries. Long, persistent finish. $110
Sebastiani, Sonoma County, California, 2005
Balanced and delightful. Light notes of cedar let the currant, plum and black cherry come forth. $38
Sycamore Lane, California, 2010
Currant and jammy notes fill this wine which has mild tannins and a subtle velvet finish. $6.5/glass $26/bottle






