An intense fruity bouquet with a hint of golden apples. Very dry, fresh, light, and well-balanced. $9
Sparkling Whites and Champagne
Schramsburg, Blanc de Blancs, Brut, 2005, California
Full and elegant with delicious notes of citrus and ginger. $60
Mionetto, Prosecco, Brut, Italy, .187ml
An intense fruity bouquet with a hint of golden apples. Very dry, fresh, light and well-balanced. $9
Domaine Chandon, Brut Classic, California, .187 ml
Notes of apple and pear with a hint of spice. Soft, dry finish. $9
Moët et Chandon, Dom Perignon, France, 2002
Elegant, with a smooth, creamy texture, this Champagne shows evolved aromas and flavors of toast, honey, grilled nuts and mushrooms in a soft, yet balanced structure. $170
Domaine Chandon, Brut, California
Notes of apple and pear with a hint of spice. Soft, dry finish. $32
Domaine Carneros, Brut, California, 2007
Fragrant, with plenty of lively intensity to its floral, green apple and refreshing citrus notes. Intensity lingers through the focused finish. $39
Heidsieck & Co., Monopole, Blue Top, Brut, France
Creamy and delicious, with notes of honey, baking bread, citrus and hazelnut. Very well balanced. $59
Veuve Cliquot Ponsardin, Brut, Yellow Label, France
A medium-bodied, open-textured Champagne, showing citrus, yeast and mineral flavors in a clean, fresh style. $75 (half bottle $40)
Schramsburg, Blanc de Blancs, Brut, California, 2005
Full and elegant with delicious notes of citrus and ginger. $60
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