At the Inn at Pleasant Lake, we specialize in experiences. Our New London inn features a highly acclaimed fine dining restaurant that is open to the public 5 nights a week for a delicious dining experience sure to please. Starting November 12th, and continuing every Sunday at 3:00 pm through December 12th, we invite you to share the kitchen with Chef Leary for our New Hampshire cooking classes and learn the techniques that make our dinners so special. Come for one class or all 5 – it is up to you. Stay for our 5-course gourmet dinner at a reduced price. Or make it a getaway and take advantage of reduced room rates or our packaged special. Make new friends and learn together!
SOUPS AND BISQUES
Learn the techniques for these special fall courses. Plus garnishes and sharpen your knife skills!
AMUSE BOUCHE, HORS D’OEUVRES, AND SALAD
Get your skills and taste buds ready for seasonal entertaining with these creative ideas for appetizers and amuse bouche – little tastes of delight. Start your meal off right with a fresh approach to salad.
Preparing seafood can be tricky. Learn the techniques to get it right every time!
PREPARING PROTEINS – SAUCES, MARINADES AND SIDES
Pairing the right sides with your entrée ensures a great meal. Whether you’re a chef or weekend cook, this class will help you bring it all together.
Everyone loves a dessert that tastes and looks good, but doesn’t require you to be a Pastry Chef to create it!
PRICING FOR THE SERIES
- Each cooking class is $100
- Get a free companion cookbook when you take all 5 classes!
- Stay for dinner at the reduced price of $52!
- Want to make it a getaway for two? Check our specials!
Makes the perfect gift for the chef on your list this holiday season. Call 603-526-6271 or email us to book!