Staying Healthy and Serving our Community

soup

In response to the current COVID-19 pandemic and State of NH directives, the Inn at Pleasant Lake is making some changes to how we operate. The Inn is accepting guests in all 10 rooms.  The Oak & Grain Restaurant is serving dinner Wed – Sun both on our Patio and in our dining room. Brunch is available on Sundays. Takeout is still available as well.

To Your Health!

Patio Views

New Hampshire lakes and mountains have attracted guests seeking rest and relaxation for literally centuries. Inn at Pleasant Lake itself has a 150 year legacy of rejuvenating vacations. In our modern world, health concerns may be more complex, but our simple country remedies have stood the test of time.

Named 2019 Most Exclusive Hotel!

Inn drone shot

Inn at Pleasant Lake listed among most exclusive hotels in each state as New Hampshire’s most exclusive. Check out recent Accolades and discover what makes the Inn at Pleasant Lake your best choice in so many ways.

New Hampshire Sugaring from Tree to Table

Snow Covered Maple Syrup Buckets Hanging on Trees

There are few traditions in New England as rooted and authentic as maple sugaring. The quaint mystique of the sugar shacks. The inherent dependence on and reverence for Mother Nature. The annual traditions that are so unique to each maple farm. The artistry of process and local recipes that go into the quality and lure …
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Cooking for a Cause!

Executive Chef Bryan Leary at the Steel Chef Competition in Manchester NH

It is part of our mission to make a strong contribution within the communities we serve. When Chef Bryan Leary spoke with the team about the Steel Chef Challenge to support the New Hampshire Food Bank, we were immediately excited to be a part of this great cause…