Join us at Oak & Grain Restaurant for a special New Year’s Eve 5-course dinner, featuring the memorable cuisine of Chef Michael Tate. Guests will enjoy being welcomed with a glass of sparking wine and a special treat from the chef. As well, guests will have the option to add an extravagant 6th course comprised …
Read More
Join us for a special New Year’s Day Brunch Buffet, featuring a plentiful spread including an omelet station, a hand-carved honey baked ham and a plethora of delicious chilled and hot farm to table options to help bring in the New Year. A build-your-own Bloody Mary and Bellini bar will also be offered. Brunch is …
Read More
When our long-time guests think of our restaurant, Oak & Grain, it’s guaranteed that our signature 5-course gourmet meal comes to mind. While it absolutely remains a part of the repertoire here at our beautiful lakefront restaurant, we would be remiss if we overlooked the opportunity to highlight some of our unique and expanded offerings. …
Read More
Our award-winning Inn at Pleasant Lake and Oak & Grain restaurant strive to provide our guests with memorable experiences. We are very appreciative of the ratings and feedback our guests provide, and very proud when our industry recognizes the outstanding experiences our team offers. Here’s some of the latest recognition we’ve enjoyed: …
Read More
From our traditional Signature 5-Course Prix Fixe to our Seasonal Offerings, Chef Leary layers flavors and textures in an engaged culinary experience. The 2021 Chef’s Select 5-Course Tasting Menu has been specifically designed by Chef Leary to build as the meal progresses. Guests have selections in each course, but all the dishes have been designed …
Read More
