Events

Easter Lunch & Dinner

Easter Lunch

Sunday, March 31, 2013
12:15- Reception
1:00-Chef Presentation and seating
$42 per person, not including tax, gratuity or beverages

Salad
Mix of Organic Baby Greens
with a Creamy Fresh Herb Dressing
Prosciutto Chiffonade, Marinated Cucumbers
and Shaved Spanish Mahon
Fresh Garlic Romano Bread with Whipped Butter

Choice of Entrée

Marinated Certified Angus Beef Shoulder Tenderloin
served with a Clavados Demi Glace and Red Onion Marmalade
~or~
Seared Crab Cakes
served over Baby Arugula
Sherried Mango Vinaigrette and Crispy Leeks

Dessert
Torte de Tiramisu
Dark Chocolate Sauce and Raspberry Coulis

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Easter Dinner

Sunday, March 31, 2013
6:15 PM ~ Reception
7:00 PM ~ Chef Presentation and seating
$58 per person, not including tax, gratuity or beverages

The evening Easter menu will be our signature prix-fixe dinner and the menu will be chosen by the chef when he’s ordering that week.
As always, we will note of any dietary restrictions at the time of reservation.

For reservations for lunch or dinner, please contact us
The Inn at Pleasant Lake, 853 Pleasant Street, New London, NH
603-526-6271  or  800-626-4907

New Year*s Eve Menu 2012

Monday, December 31st, 2012
Six-course prix-fixe dinner
$78 per person, not including tax, gratuity or beverages
Reservations Required

Appetizer
Seared Crab Cakes
served over Baby Arugula
with a Sherry Mango Vinaigrette and Asian Shiitakes

Soup
Potage Lyonnaise
with Chive Oil and Crispy String Potatoes

Salad
Organic Baby Greens
with a Fresh Citrus Vinaigrette, Prosciutto Chiffonade
Cucumbers, Toasted Cashews and Shaved Smoked Gouda
Rosemary Red Onion Bread with Whipped Butter

Entremezzo
Blackberry Sorbet with Kiwi 

Choice of Entrée
Roasted Tenderloin of Certified Angus Beef®
served with a Sauce Madeira, Grilled Red Onions
Provençal Bread Crumbs and Truffle Butter
~or~
Grilled Sea Scallops
served with a Green Onion Beurre Blanc
Balsamic Glaze and Crispy Leeks

 Dessert
Crème Brûlee
with a Toasted Almond Butter Cookie

 

6th Annual Psychic Medium Spiritual Weekend

Psychic Medium Spiritual Weekend 2013
November 8-10, 2013

*****Updated information will be coming soon.  2012 information is below for reference.  We will post the 2013 flyer when it is available.  You may book your room now and we can get you the information on events & tickets when they are finalized.

The Inn at Pleasant Lake is hosting two internationally recognized Psychic Mediums, Joanne Gerber and Rita Berkowitz, from the Boston area. Join us for one or all of these special events.

Friday night is a Spirit Communication Circle for an opportunity to give and receive messages from loved ones passed.  Saturday offers a Psychic Gallery Demonstration for an afternoon of Spirit Communication in a theater format and Sunday, a Two Part Group Workshop

Both daytime events include delicious culinary preparations by Chef Brian MacKenzie.

Individual readings are available by appointment on Thursday night and Friday. Appointments are limited, contact Joanne Gerber at www.joannegerber.com or Rita Berkowitz at www.thespiritartist.com.
Overnight accommodations include a full breakfast and afternoon tea. Our five course prix-fixe dinner is a wonderful addition to a weekend away. *(stay two nights or more and be eligible for our winter getaway rate).

NECN video on the 2010 Weekend

Video exerpt of a Past Presentation:
Third Eye Show #51. Psychic Mediums Joanne Gerber and Rita Berkowitz.
NEW SHOW EACH MONTH! Today’s Third Eye Show was taped at the beautiful and historic Inn at Pleasant Lake in New London, New Hampshire, where psychic medium Joanne Gerber and spirit artist Rita Berkowitz gave demonstrations of their unique ability to connect people here in 3D with their loved ones on the Higher Side. Spend a moving and inspirational hour with our special guests on today’s Third Eye Show.