New Summer Dining Hours!

Dinner Inn at Pleasant Lake

The snow has melted, and we are looking forward to a wonderful summer season on Pleasant Lake! This also means we will be extending the hours for our highly acclaimed restaurant, led by Executive Chef Brian MacKenzie, to offer dinner service Wednesday through Sunday evenings. This one of a kind dining experience includes a cocktail hour overlooking the lake starting at 6:15 pm followed by a fabulous 5 course prix-fixe dinner at 7:00 pm.

Reservations required, please call 603-873-4833 or 800-626-4907.


Sample Menu


Bisque of Roasted Tomatoes and Onions

with Chive Oil and Poppyseed Fleurons


Mix of Organic Baby Greens

 served with a Fresh Red Grape Dressing

Toasted Cashews, Smoked Bacon

Marinated Cucumbers and Shaved White Cheddar

Country French Bread with Whipped Butter


Passionfruit Sorbet with Tart Cherries


Roasted Tenderloin of Certified Angus Beef

 served with a Sauce Bordelaise, Basil Coulis

 Roasted Red Pepper Aioli and Crispy Onions


Grilled Sea Scallops

with a Green Onion Beurre Blanc, Balsamic Glaze

Baby Arugula, Tropical Chutney and Fried Leeks


Dark Chocolate Chambord Mousse Napoleon

with a Grand Marnier Crème Anglaise

and Raspberry Coulis

 $58 per person, not including tax, gratuity or beverages.
Reservations Required – Please call 603-873-4833